Vichtenaar 5.1° - 1/4L - 8.4fl.oz

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Belgian top-fermented cherry beer on the basis of a reddish brown ale matured in oak casks for 8 months. The water is pumped up from a 172m deep well, guaranteeing constant quality and purity of the liquor. Appreciated by the connoisseur looking for authenticity. Vichtenaar can be described as a light, acidulous and complex. It is the last of the old Flemish, reddish-brown beers that are ripened in oak.

 

 

TVerhaegenhe Verhaeghe brewery is a small family company of the south of the Flanders Occidentale whose history goes up at the end of the 19th century. It is about the one of the many splendid artisanal breweries in which always Belgium abounds. The Verhaeghe brewery is characterized by the mixing of its beers west-flandriennes from red color brown always being done according to the authentic traditional method. "It is not the quantity, but the quality which counts", such is the currency which makes it possible the Verhaeghe brewery to make leave its beers the mash tubs successfully.

For several decades, the Verhaeghe brewery has been able to be praised to have received various prices and distinctions in Belgium and abroad for its beers "Vichtenaar" and "Echte Kriek".

Food Pairing: Their sharpness makes them extremely thirst-quenching and, due to their high acidity, they compliment most foods very well. It makes the ultimate aperitif beer, it makes the ultimate beer to match with rich foods such as buttery cheeses, roasted turkey, or prime rib, because of its cutting power. It would be the perfect beer to match with or have as a sorbet, or rich and dense deserts.

Brewers Website: click here

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