The Tirlemont fine grain of sugar is a sugar ideal for the preparation of jams.
This sugar is distinguished by its very grain white, fine and regular. Sugar grain bottom end of Tienen immediately and uniformly mixing with other ingredients. This sugar is perfect for the preparation of jams, pastries, tarts and other desserts. The fine-grained sugar ensures the conservation of the fruit flavor when you make jam. The fine-grained sugar is sold in packages of one kilo.